Mainland China

China is a land of diverse culture. It's a land shrouded in mystical trance. It's a land of sensitivity and of spiritualism. And all of these reflect in the diverse and exotic cuisine that the land offers. India is no stranger to Chinese cuisine. The mushrooming of Chinese eateries all across bears testimony to the tremendous popularity that the Far Eastern cuisine enjoys in this part of the world. In this process, however, something was lost. Lost was the actual essence of Chinese cuisine. Lost was the authenticity of the food from the mystic land.